Poêlée carottes/potimarron

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Poêlée carottes/potimarron. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Poêlée carottes/potimarron is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Poêlée carottes/potimarron is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Poêlée carottes/potimarron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poêlée carottes/potimarron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Poêlée carottes/potimarron using 5 ingredients and 2 steps. Here is how you cook it.

Inspirée de "qu'est ce qu'on fait pour le dîner ?" Version 2020

Ingredients and spices that need to be Make ready to make Poêlée carottes/potimarron:

1. 1 potimarron
2. 5 carottes
3. Huile d'olive
4. Beurre
5. Sel poivre ail coriandre

Instructions to make to make Poêlée carottes/potimarron

1. Éplucher et couper potimarron et carottes en petits dés. Les faire revenir dans de l'huile d'olive et du beurre. Assaisonner.
2. Cuire à couvert pendant 20 minutes en remuant de temps en temps.

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