🍅 Crumble de tomates cerises 🍅

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 🍅 Crumble de tomates cerises 🍅. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make 🍅 Crumble de tomates cerises 🍅 is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🍅 Crumble de tomates cerises 🍅 estimated approx 50 min.

To begin with this particular recipe, we must first prepare a few components. You can cook 🍅 Crumble de tomates cerises 🍅 using 10 ingredients and 3 steps. Here is how you cook it.

Un #crumble salé ! C’est dingue comme c’est bon ! Il faut essayer ! Vous pouvez mettre ou non du fromage de chèvre frais dans cette recette 😉

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Ingredients and spices that need to be Get to make 🍅 Crumble de tomates cerises 🍅:

1. 500 gr tomates cerises
2. 200 gr farine
3. 200 gr beurre demi sel
4. Sel, poivre
5. Huile d’olives
6. Herbes de Provence
7. 1 gousse d’ail
8. Piment doux en poudre
9. 50 gr parmesan râpé
10. 1 pot fromage de chèvre frais

Instructions to make to make 🍅 Crumble de tomates cerises 🍅

1. Coupez en 2 les tomates cerises et les placez dans un plat allant au four. Ajoutez un filet d’huile d’olive, sel, poivre, des herbes de Provence, 1 gousse d’ail épluchée et mélangez. Placez le plat au four 180 degrés pendant 30 min.
2. Préparez la pâte à crumble. Mélangez au doigt la farine et le beurre coupé en dés. Ajoutez une pincée de piment doux, sel, poivre, un peut d’herbes de Provence et le parmesan râpé. Formez une boule et placez au réfrigérateur pour qu’elle durcisse un peut.
3. Quand les tomates sont cuites, placez les dans des ramequins individuels si vous le souhaitez. Ajoutez 1 pot de fromage de chèvre frais. Émiettez la pâte à crumble dessus. Placez au four chaud 200 degrés pendant 15 à 20 min pour que le crumble cuise. Servez tiède. Bon appétit !

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