Tartelette pomme/banane et son Crumble

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Tartelette pomme/banane et son Crumble. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tartelette pomme/banane et son Crumble is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Tartelette pomme/banane et son Crumble is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tartelette pomme/banane et son Crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartelette pomme/banane et son Crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartelette pomme/banane et son Crumble is 8 barquettes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tartelette pomme/banane et son Crumble estimated approx 15 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tartelette pomme/banane et son Crumble using 12 ingredients and 3 steps. Here is how you can achieve it.

C’est gourmand et fruité,
Fondant et croquant,
Pas trop grand (ni trop petit 😇),
C’est fait maison et carrément trop bon!

Recette de ma composition 👩🏻‍🍳

#soupedemots #crumble #calendrier #juin #sucre

Ingredients and spices that need to be Take to make Tartelette pomme/banane et son Crumble:

1. Pâte sablé
2. 250 g farine
3. 100 g Sucre très fin
4. 100 g Beurre doux
5. 1 oeuf
6. Crumble
7. 50 g beurre salé ou doux
8. 50 g sucre roux
9. 75 g farine
10. Intérieur
11. 1 petit bocal de compote de pommes
12. 1 ou 2 banane(s)

Instructions to make to make Tartelette pomme/banane et son Crumble

1. Pâte biscuit: commencer par mettre tout les ingrédients de la pâte sablé dans un saladier et mélanger à la main afin d’obtenir une boule homogène. Abaisser la pâte au rouleau et couper des formes un peux plus grandes que vos moules (des petites barques dans mon cas). Placer les dedans en les collant bien aux parois et en les faisant un peux revenir sur les côtés.
   💡 Ne pas faire la pâte trop épaisse pour garder place au centre.
   Prendre un moule pas trop haut afin de ne pas casser la pâte.
2. Préchauffer le four à 180 degrés. Placer une belle couche de compote de pomme, couper grossièrement la/les bananes et rajouter une couche également.
3. Crumble: dans un petit saladier, mettre la farine, le sucre roux et le beurre puis émietter à la main plutôt finement. Parsemer généreusement les barquettes.
   Enfourner pour 15 minutes et laisser au moins tiédir avant de déguster. C’est prêt!

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So that's going to wrap this up for this exceptional food Recipe of Favorite Tartelette pomme/banane et son Crumble. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!